The source of the book
This book is published for the public benefit under a Creative Commons license, or with the permission of the author or publisher. If you have any objections to its publication, please contact us.
التقنيات الكاملة لتحضير وصفات الحلويات والبسكويت والكيك
(0)
Author:
Unspecified writerNumber Of Downloads:
Number Of Reads:
Language:
Arabic
File Size:
4.63 MB
Category:
fieldsSection:
Pages:
50
Quality:
lousy
Views:
1716
Quate
Review
Save
Share
Book Description
كتاب "التقنيات الكاملة لتحضير وصفات الحلويات والبسكويت والكيك بتأليف جينى رايت وإريك ثروي يعد من بين أهم كتب فن الطهي، حيث يقدم مجموعة متنوعة من التقنيات لإعداد الحلويات العربية والعديد من الأصناف الفريدة المميزة في مختلف الدول. يقوم الكتاب أيضًا بتقديم وصفات متنوعة لصنع أنواع مختلفة من البسكويت والكيك. استمتع بقراءة كتاب التقنيات الكاملة لتحضير وصفات الحلويات والبسكويت والكيك بتأليف جينى رايت وإريك ثروي، واستكشف عالمًا جديدًا من النكهات اللذيذة والتقنيات المبتكرة في عالم الحلويات والمأكولات اللذيذة.
Unspecified writer
Rate Now
1 Stars
2 Stars
3 Stars
4 Stars
5 Stars
Quotes
Top Rated
Latest
Quate
Be the first to leave a quote and earn 10 points
instead of 3
'%3e%3cpath%20d='M2.7537%202.12506H2.75218C2.66834%202.12488%202.5853%202.14131%202.50784%202.1734C2.43038%202.20549%202.36005%202.25261%202.30091%202.31203C2.24061%202.37188%202.1928%202.44311%202.16025%202.52159C2.12771%202.60007%202.11108%202.68423%202.11133%202.76919V12.4277C2.11133%2012.7819%202.4006%2013.0707%202.75624%2013.0716C4.25552%2013.0752%206.76741%2013.3877%208.50026%2015.2011V5.09319C8.50026%204.97313%208.46959%204.86034%208.41172%204.76701C6.98947%202.47658%204.25637%202.12858%202.7537%202.12506ZM15.8892%2012.4277V2.76912C15.8892%202.59628%2015.8219%202.43391%2015.6996%202.31197C15.6405%202.25256%2015.5702%202.20546%2015.4927%202.17337C15.4153%202.14128%2015.3322%202.12484%2015.2484%202.125H15.2468C13.7442%202.12858%2011.0111%202.47658%209.58881%204.76701C9.53093%204.86034%209.50033%204.97313%209.50033%205.09319V15.201C11.2332%2013.3876%2013.7451%2013.0752%2015.2443%2013.0716C15.5999%2013.0707%2015.8892%2012.7818%2015.8892%2012.4277Z'%20fill='white'/%3e%3cpath%20d='M17.356%204.35156H16.889V12.4268C16.889%2013.3311%2016.1522%2014.0685%2015.2465%2014.0707C13.9748%2014.0738%2011.8779%2014.3224%2010.3929%2015.728C12.9613%2015.0991%2015.6688%2015.5079%2017.2118%2015.8595C17.3063%2015.8813%2017.4046%2015.8815%2017.4992%2015.8599C17.5937%2015.8384%2017.6822%2015.7957%2017.7579%2015.7351C17.8336%2015.6749%2017.8948%2015.5984%2017.9367%2015.5113C17.9786%2015.4241%2018.0002%2015.3287%2018%2015.232V4.99556C18.0001%204.64047%2017.7111%204.35156%2017.356%204.35156ZM1.11103%2012.4268V4.35156H0.644002C0.288971%204.35156%200%204.64047%200%204.99556V15.2318C0%2015.4288%200.0882427%2015.6121%200.242061%2015.7349C0.317781%2015.7955%200.406253%2015.8382%200.500838%2015.8598C0.595423%2015.8813%200.693664%2015.8812%200.788185%2015.8594C2.33122%2015.5077%205.03881%2015.0989%207.60706%2015.7278C6.12208%2014.3223%204.02523%2014.0737%202.75352%2014.0707C1.84789%2014.0685%201.11103%2013.3311%201.11103%2012.4268Z'%20fill='white'/%3e%3c/g%3e%3cdefs%3e%3cclipPath%20id='clip0_3157_555'%3e%3crect%20width='18'%20height='18'%20fill='white'/%3e%3c/clipPath%3e%3c/defs%3e%3c/svg%3e)
Comments
Be the first to leave a comment and earn 5 points
instead of 3